Pork in sour cream sauce recipe

Pork in Sour Cream Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delicious pork in sour cream sauce recipe is a comforting and flavorful dish that will satisfy your taste buds. The tender pork is cooked to perfection and smothered in a creamy and tangy sauce made with sour cream. It is a simple yet impressive recipe that can be easily prepared in no time. The combination of the succulent pork and the rich sour cream sauce creates a mouthwatering dish that is sure to become a family favorite.

Keywords: pork, sour cream sauce, recipe, comforting, flavorful.

Pork in sour cream sauce recipe details

Pork in sour cream sauce recipe, recipe Rating: 4.6
Number of votes:110 

Ingredients

1 kg	pork tenderloins, sliced
	olive oil
	For the sauce:
250 ml	sour cream
¾ tsp	sage, dried, crushed
½ tsp	salt
1 tbsp	flour
	meat drippings

Instructions

Heat oil in a pan and brown pork slices. Remove pork from pan and set aside.

Combine sour cream and flour in a small bowl. Add salt and sage and then a bit of the meat drippings, stirring constantly. Pour sauce into the pan in the pan and stir just until boiling.

Add pork slices back into the pan and cook until heated through. To serve, pour sauce over pork.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a