Pork chops with orange and soy sauce glaze recipe

Pork Chops with Orange and Soy Sauce Glaze recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delectable recipe for pork chops with orange and soy sauce glaze is a perfect blend of sweet and savory flavors. The succulent pork chops are marinated in a tangy mixture of orange juice, soy sauce, and aromatic spices, resulting in a tender and flavorful dish. The glaze adds a delightful caramelized finish to the juicy meat, making it an absolute crowd-pleaser. Serve these mouthwatering pork chops with steamed vegetables or rice for a complete and satisfying meal.

Keywords: pork chops, orange, soy sauce glaze, recipe, sweet and savory.

Pork chops with orange and soy sauce glaze recipe details

Pork chops with orange and soy sauce glaze recipe, recipe Rating: 4.9
Number of votes:128 

Ingredients

4	pork loin chops
320 g	orange marmalade
115 ml	chicken stock
2 tbsp	soy sauce
1 tsp	sesame oil
1 tbsp	olive oil
	salt and pepper, to taste

Instructions

Heat oil in a pan over medium heat. Season the pork with salt and pepper and fry for about 2 minutes each side.

In a bowl, whisk together orange marmalade, chicken stock, soy sauce and sesame oil until well combined.

Pour the glaze over the pork chops in the pan and simmer for about 5-6 minutes, depending how cooked through you like the pork. The glaze should be reduced and viscous by now.

Great with noodles or baguette.

Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a