Orange Juice Marinade

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Recipe intro

This recipe for an orange juice marinade is the perfect way to add a burst of citrus flavor to your favorite meats. The combination of tangy orange juice, savory herbs, and aromatic spices creates a delicious and versatile marinade that can be used for chicken, pork, or even seafood. Simply marinate your protein of choice in this flavorful mixture for a few hours, then grill, bake, or pan-fry to perfection. The result is tender, juicy, and incredibly flavorful meat that will leave your taste buds wanting more.

Keywords: orange juice, marinade, citrus flavor, herbs, spices.

Orange juice marinade recipe details

Orange juice marinade recipe, recipe Rating: 4.6
Number of votes:98

A sweet, sour, savory marinade. The better the orange juice you use, the better this will be. If you can managed fresh-squeezed, make it happen.
Ready in: 5 mins

Ingredients

Makes: 1 cup

• 1/2 cup orange juice
• 1/4 cup balsamic vinegar
• 1 teaspoon Worcestershire sauce
• 1 teaspoon dried thyme
• 2 garlic cloves, minced
• 1/2 teaspoon salt
• Black pepper, to taste

Preparation method

Prep: 5 mins

1. Combine all ingredients in a large plastic resealable bag. Use as a marinade for beef or vegetables.Steak Marinade:

Makes enough for 2 pounds of steak.