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Pork chop breading recipe

Posted on Jun 18th, 2022
by Matthew
Categories:
  • Recipes



Pork Chop Breading


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Pork chop breading recipe. Read more below.
Pork chop breading recipe, recipe Rating: 4.6
Number of votes:91

Breading for pork chops. Also, excellent on chicken or cube steak. Fry or bake as usual.

Ready in: 35 mins

Ingredients

Serves: 4

  • 1 1/2 cups flour
  • 1/2 cup plain bread crumbs
  • 1 package dry onion and mushroom soup mix
  • salt to taste
  • pepper to taste
  • 1 teaspoon cayenne pepper
  • 1 teaspoon garlic powder
  • 3 tablespoons Parmesan cheese
  • 1 teaspoon paprika
  • 1/2 teaspoon oregano
  • 3 eggs
  • 1/4 cup milk

Preparation method

Prep: 35 mins

1. Combine all dry ingredients.

2. Beat eggs and milk together.

3. Moisten pork chops, chicken or cube steak with water.

4. Dredge in dry mixture.

5. Dip in egg mixture.

6. Dredge again in dry mixture.

7. Place on wax paper.

8. Refrigerate 30 minutes prior to frying or baking.

Related posts:

Pork chop bake recipe Choose your own sauce mini franks recipe Ape’s pulled pork recipe Chili de john recipe


Reference: Pork chop breading recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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