Polish sauce recipe
Polish Sauce recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Are you craving a taste of Poland? Look no further than this authentic Polish sauce recipe. Bursting with flavor, this sauce is a staple in Polish cuisine and will elevate any dish it accompanies. With just a few simple ingredients, you can recreate the rich and tangy flavors of Poland right in your own kitchen. Get ready to impress your family and friends with this delicious and versatile sauce.
Keywords: Polish, sauce, recipe, flavor, authentic.
Polish sauce recipe details
Ingredients
| 2 medium | hard boiled eggs, peeled and chopped |
| 1 dash(es) | lemon juice |
| 125 g | butter |
| some | salt and pepper |
Instructions
Melt the butter. In a bowl mix the butter with the eggs until well combined. Season to taste with lemon juice, salt and pepper.Serve with cauliflower, asparagus or fish.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Polish sauce recipe
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