Pistachio cookies recipe
Pistachio Cookies recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Are you a fan of nutty and buttery cookies? Look no further than this delightful Pistachio Cookies recipe! Made with just a handful of ingredients, these cookies are not only easy to make but also incredibly delicious. The combination of ground pistachios, butter, and sugar creates a sweet and savory flavor that will leave you wanting more. Whether you're baking for a special occasion or simply craving a homemade treat, these Pistachio Cookies are sure to be a hit!
Keywords: Pistachio cookies, recipe, nutty, buttery, delicious
Pistachio cookies recipe details
Ingredients
| 150 g | white baking chocolate |
| 100 g | pistachio nuts, unsalted |
| 150 g | butter, unsalted |
| 200 g | sugar |
| ½ tsp | salt |
| 1 | egg |
| 250 g | flour |
| 3 | limes, untreated |
| 2 tbsp | dark rum |
Instructions
Chop chocolate and pistachios. Whisk butter, sugar and salt until light and fluffy, for about 5-6 minutes. Whisk in the egg. Zest the limes. Fold flour, lime zest, rum, chocolate and pistachios into the mixture.Use two teaspoons to make walnut-sized balls which you place on a baking tray covered with baking paper.
Preheat oven to 180°C.
Place them at least 4cm apart as the cookies spread when baking. This makes about 2 baking trays.
Bake for 8-10 minutes.
Variation:While you are at it, make another batch with orange zest and Cointreau.
Preparation time:
ca. 30 min
Grade of difficulty:
medium
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Pistachio cookies recipe
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