Pineapple with coconut milk recipe
Pineapple with Coconut Milk recipe
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Recipe intro
This Pineapple with Coconut Milk recipe is a delightful tropical treat that combines the refreshing sweetness of pineapple with the rich creaminess of coconut milk. It is a simple and easy-to-make dessert that is perfect for hot summer days or as a light and refreshing ending to any meal. The combination of juicy pineapple chunks soaked in creamy coconut milk creates a harmonious balance of flavors that will transport you to a tropical paradise. Serve it chilled and garnish with shredded coconut for an extra touch of tropical indulgence.Keywords: pineapple, coconut milk, dessert, tropical, refreshing.
Pineapple with coconut milk recipe details
Ingredients
100 ml | coconut milk |
3 tbsp | sugar |
500 g | fresh pineapple chunks |
Instructions
Combine coconut milk with sugar and cool in freezer.Place pineapple chunks in serving bowl and pour chilled coconut milk over fruit.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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