Pike fish salad recipe
Pike Fish Salad recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This delicious pike fish salad recipe is a refreshing and healthy option for seafood lovers. The combination of tender pike fish, crisp vegetables, and zesty dressing creates a burst of flavors in every bite. With its simple preparation and vibrant presentation, this recipe is perfect for a light lunch or appetizer.
Keywords: pike fish, salad, seafood, healthy, and refreshing.
Pike fish salad recipe details
Ingredients
| 200 g | pike fish, skinned, deboned, diced |
| 40 g | pineapple pieces, drained |
| 450 g | mixed vegetables: |
| peas | |
| carrots | |
| sweet corn | |
| 250 g | Bulgur wheat |
| 400 ml | yogurt |
| 1 tbsp | tomato sauce |
| 1 tbsp | mayonnaise |
| lettuce leaves |
Instructions
Arrange lettuce leaves on a platter.Combine fish, pineapple, peas, carrots, corn, bulgar wheat, yogurt, ketchup and egg mayonnaise. Toss to combine well.
Spoon fish mixture on top.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Pike fish salad recipe
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