Pico De Gallo

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Pico de gallo is a fresh and vibrant Mexican salsa that adds a burst of flavor to any dish. Made with simple ingredients like tomatoes, onions, cilantro, and lime juice, this recipe is incredibly easy to prepare. It is the perfect accompaniment to tacos, burritos, grilled meats, or simply enjoyed with tortilla chips. With its zesty and tangy taste, pico de gallo is a crowd-pleasing favorite at parties and gatherings.

Keywords: Pico de gallo, Mexican salsa, fresh, vibrant, easy to prepare.

Pico de gallo recipe details

Pico de gallo recipe, recipe Rating: 4.5
Number of votes:99

Quick 10 minute recipe made from scratch. I hit this combo right the 1st time and forgot how it went the 2nd. Lucky I took a picture which refreshed my memory.
Ready in: 10 mins

Ingredients

Serves: 48

• 1 medium onion
• 1 tomato
• 1 jalapeno pepper
• 3 green onions (5-6″ w/ green)
• 1 teaspoon cilantro
• 1 teaspoon garlic powder

Preparation method

Prep: 10 mins

1. Chop onion and tomato.
2. Finely chop the jalapeno and green onions.
3. Mix together with the Cilantro and garlic powder.
4. Stir well and refrigerate until ready.
5. Stands for around 3 days max.