Pesto Dip

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe is for a delicious and versatile Pesto Dip. Made with fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil, this dip is bursting with flavor. It can be served as an appetizer with bread or crackers, used as a spread on sandwiches or wraps, or even tossed with pasta for a quick and easy meal. The Pesto Dip is a crowd-pleaser and perfect for any occasion.

Keywords: pesto dip, appetizer, basil, garlic, versatile.

Pesto dip recipe details

Pesto dip recipe, recipe Rating: 4.4
Number of votes:95

A simple way to improve jarred pesto. Like any handy guy, you can take anything and make it just a little bit better–a tuned-up motor on a lawnmower, a new finish for a bookcase, racing stripes on the boy’s wagon. Do the same for that jar of pesto sauce. Just a few minutes of work (and a hefty helping of mayo) boost the flavor big time.
Ready in: 5 mins

Ingredients

Serves: 8

• 2 cups mayonnaise
• 1 (8 ounce) jar pesto
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder

Preparation method

Prep: 5 mins

1. Stir all ingredients together in a bowl. Serve with sliced baguette, crackers, or vegetables for dipping.