Pepperoni Pizza Soup

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♼ Recipe origin is unknown. Pepperoni pizza soup recipe, recipe Rating: 4.6
Number of votes:93

A buddy of mine LOVES all things pepperoni. So why not dump a bunch into a tomato-based pasta soup and see what happens? Broiled cheese on the top sets it off. Be sure to serve with breadsticks!!!

Ready in: 18 mins

Ingredients

Serves: 4

• 2 cans tomato soup
• 3 cups water
• 2 cloves garlic
• 1 1/2 cups elbow macaroni (or any other pasta)
• 2 green onions, diced
• 2 teaspoons dried oregano
• 1/3 cup diced pepperoni
• 1 cup shredded mozzarella
• 1 cup shredded Cheddar

Preparation method

Prep: 5 mins | Cook: 13 mins

1. Boil up the tomato soup, water, and garlic.

2. Stir in macaroni/pasta, green onions, oregano, and pepperoni.

3. Cook until the pasta is just about done.

4. Pour soup into oven-proof bowls (or a casserole dish).

5. Top with cheeses.

6. Stick it in your broiler for about 5 minutes.

7. Enjoy!