Pepper Slaw recipe

4.9192

Ingredients:

3 cups finely shredded cabbage

1/4 cup green pepper, cut fine

1/4 cup red pepper, cut fine (optional)

1 teaspoon salt

2 Tablespoons sugar

1/3 cup vinegar (more if desired)

1 teaspoon celery seed

Dissolve the sugar and salt in the vinegar and pour over the cabbage and peppers. Taste for seasoning and add more if desired. Add celery seed last.