Pepper fennel rub recipe
Pepper Fennel Rub
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Recipe intro
The pepper fennel rub recipe is a flavorful blend of spices that adds a punch to any dish. With a combination of bold black pepper and aromatic fennel seeds, this rub is perfect for seasoning meats, vegetables, or even roasted potatoes. It is easy to make and can be stored for future use. Whether you're grilling, roasting, or pan-frying, this versatile rub will elevate your dishes to the next level of deliciousness.Keywords: spice blend, seasoning, flavor, versatile, and easy to make.
Pepper fennel rub recipe details
A rub for the spice lovers: Includes two peppers (black and white), two chiles (paprika and cayenne) and fennel. Makes a nice crust on your steak, or seasoning for veggies.
Ready in: 5 mins
Ingredients
Makes: 1 steak- 1 1/2 teaspoons paprika
- 1 teaspoon fennel seeds
- 1/2 teaspoon whole peppercorns
- 1/4 teaspoon white pepper
- 1/8 teaspoon cayenne pepper
Preparation method
Prep: 5 mins1. Grind together the paprika, fennel, peppercorns, white pepper, and cayenne. Use to season meat or vegetables before grilling.
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