Pear compote recipe
Pear Compote recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This recipe for pear compote is a delightful and versatile treat that can be enjoyed on its own or used as a topping for various dishes. Made with just a few simple ingredients, this compote offers a burst of natural sweetness from ripe pears, enhanced with a touch of cinnamon and lemon juice. The result is a luscious and fragrant compote that can be served warm or chilled. Perfect for breakfast, dessert, or even as a filling for pastries, this pear compote is sure to impress with its simplicity and delicious flavors.
Keywords: pear compote, versatile, natural sweetness, cinnamon, lemon juice
Pear compote recipe details
Ingredients
| 750 g | pears, peeled, cored and sliced |
| 1 cup(s) | water |
| 3 tbsp | sugar |
| 1 tsp | lemon juice |
Instructions
In a saucepan, combine all ingredients. Cook over low heat until the pears are smooth.Allow to cool before serving.
Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 5 min
Resting time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Pear compote recipe
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