Peaches n Cream Stuffed Waffles with Praline Sauce recipe

4.3188

Ingredients Waffle Batter

4 cups waffle mix

1-1/2 cups milk

1-1/2 cups water

3 eggs

2 teaspoons vanilla

2 teaspoons orange extract

Ingredients Filling

12 ounces cream cheese

1 teaspoon orange extract

1/2 cup confectioners sugar

4 fresh peaches, peeled and thinly sliced (may use frozen)

Ingredients Praline Sauce

1 stick butter

2 cups brown sugar

1/2 cup water or maple syrup

1 cup whole pecans

Waffle batter: Combine mix, milk, water, eggs, vanilla, and orange extract.

Filling:Combine cream cheese, 1 teaspoon orange extract, and confectioners sugar.

Praline sauce: Melt butter and brown sugar in sauce pan. Add water or maple syrup and pecans.

Prepare waffles and spread 1-1/2 Tablespoons filling on 1/2 of waffle. Top with peach slices and fold over. Top with praline sauce and garnish with a dollop of sour cream, more peach slices, and a mint sprig.

Serves: 8