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  • Peach crisp parfait recipe

Peach crisp parfait recipe

Posted on Apr 27th, 2020
by Matthew
Categories:
  • Recipes

Peach Crisp Parfait recipe


By thesmartcookiecook.comA recipe of Peach crisp parfait recipe. Click here to view.
4.5149
Ingredients
5 cups sliced peaches or frozen unsweetened peach slices, thawed
3/4 cup packed brown sugar
3/4 cup quick-cooking oats
1/4 cup all-purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 cup butter or margarine
Vanilla ice cream
Whipped cream

Instructions:

Place the fresh or frozen peaches in a 2-quart square baking dish or an 8 x 8 x 2-inch baking pan. In a medium bowl, stir together the brown sugar, quick-cooking oats, flour, cinnamon, and nutmeg. Cut in the butter or margarine with two knives or a pastry blender until mixture resembles coarse crumbs. Sprinkle over the peaches.

Bake, uncovered, in a 375-degree oven for 30 to 35 minutes or until fruit is tender and topping is golden. Cool. To serve, layer peach crisp and ice cream in parfait glasses, beginning and ending with the crisp. Top with whipped cream.

Serves: 8


Tags: recipe, Peach crisp parfait recipe, diy, how to cook, prepare Peach crisp parfait recipe
Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.




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