Peach and grape parfait recipe

Peach and Grape Parfait recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a refreshing and healthy dessert option? Look no further than this delightful Peach and Grape Parfait recipe. This easy-to-make treat combines the natural sweetness of ripe peaches with the burst of flavor from juicy grapes, layered with creamy yogurt and crunchy granola. Perfect for a summer afternoon or a quick breakfast on the go, this parfait is a satisfying combination of textures and flavors that will leave you wanting more.

Keywords: peach, grape, parfait, healthy, refreshing.

Peach and grape parfait recipe details

Peach and grape parfait recipe, recipe Rating: 4.6
Number of votes:109 

Ingredients

120 ml	double cream
125 g	ricotta cheese
125 g	mascarpone cheese
	icing sugar, to taste
½ tsp	vanilla extract
3 medium	peaches, stoned and skinned, sliced or use canned peach slices, drained
10	sweet white (green) grapes, washed, drained and vertically halved
10	sweet red or black grapes, washed, drained and vertically halved
	meringue, crushed, to decorate

Instructions

Place cream and cheeses in a bowl and whisk until smooth and well blended. Whisk in vanilla and add sugar to taste and whisk again. Divide between 4 cocktail or ice cream glasses, or dessert bowls.

Divide the peach slices between the glasses and add a few each of the halved grapes. Sprinkle with a little crushed meringue. Chill for at least 30-40 minutes before serving.

Option: replace grapes with fresh pitted cherries; if using sour cherries, a little more icing sugar may be required.

Preparation time:
ca. 15 min
Grade of difficulty:
medium
Calories per portion:
n/a