Pea and ham omelette recipe
Pea and Ham Omelette recipe
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Recipe intro
This delicious pea and ham omelette recipe is a perfect combination of flavors and textures. The sweetness of the peas complements the saltiness of the ham, creating a delightful balance. With just a handful of ingredients, this recipe is quick and easy to make, making it an ideal option for a satisfying breakfast or a light lunch. The fluffy and tender omelette is packed with protein and nutrients, making it a nutritious and filling meal.Keywords: pea and ham, omelette, recipe, quick and easy, nutritious.
Pea and ham omelette recipe details
Ingredients
2 medium | eggs |
3 tbsp | milk |
salt and pepper | |
1 handful | peas |
1 tsp | oil |
2 slice(s) | cooked ham, cut into strips |
Instructions
In a bowl, whisk the eggs with the milk. Add the peas and season with salt and pepper.In a pan, heat the oil. Pour in the egg mixture. Sprinkle with the ham and bake over medium heat until nearly set. Flip and bake for some more seconds, then transfer onto a warmed plate and serve immediately.
Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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