Pasta with tomatoes
Pasta with Tomatoes recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Pasta with tomatoes is a classic Italian dish that combines the simplicity of pasta with the freshness of ripe tomatoes. This recipe, with an ID of 7178, offers a delicious and easy way to enjoy this flavorful combination. The pasta is cooked to perfection and then tossed with a vibrant tomato sauce, creating a satisfying and comforting meal. With just a handful of ingredients, this recipe is perfect for busy weeknights when you want something quick and tasty.
Keywords: pasta, tomatoes, Italian, recipe, easy.
Pasta with tomatoes details
- Ingredients
- 2 large chopped tomatoes
- 1 garlic clove, minced
- 4 ounces bow tie pasta, cooked and drained
- 2 Tablespoons fresh or dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Combine tomatoes, basil, garlic salt and pepper. Set aside at room temperature for several hours. Serve over hot pasta. If desired, garnish with basil and Parmesan cheese.
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Pasta with tomatoes
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