Pasta with spicy cherry tomatoes recipe

Pasta with Spicy Cherry Tomatoes recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Pasta with Spicy Cherry Tomatoes is a delightful combination of flavors that will leave your taste buds craving more. The juicy cherry tomatoes add a burst of sweetness, while the spicy kick from the red pepper flakes adds a delicious heat. Tossed with al dente pasta and finished with a sprinkle of Parmesan cheese, this dish is quick and easy to make, perfect for a weeknight dinner.

Keywords: pasta, spicy, cherry tomatoes, recipe, quick and easy.

Pasta with spicy cherry tomatoes recipe details

Pasta with spicy cherry tomatoes recipe, recipe Rating: 4.7
Number of votes:118 

Ingredients

400 g	pasta
1 kg	cherry tomatoes, halved
9 tbsp	olive oil
200 g	Parmesan cheese, grated
1 tsp	oregano
3 clove(s)	garlic, chopped
1 large	chili, seeded and sliced
5 leaves	basil, chopped
1 tsp	salt
1 tsp	paprika powder
1 tsp	Tabasco sauce
1 tsp	pepper

Instructions

Preheat the oven to 200°C.

Coat the bottom of a casserole with 2 tablespoons of oil. Add the cherry tomatoes and season with salt, paprika powder, Tabasco, pepper, garlic, chili, basil and oregano. Drizzle 4 tablespoons of olive oil over the tomatoes and bake for 20 minutes.

Cook the pasta in salted water until al dente. Drain and add to the tomatoes. Sprinkle with Parmesan cheese, toss well and serve immediately.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a