Super-Easy Salsa

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a quick and delicious salsa recipe? Look no further! This super easy salsa recipe requires just a few simple ingredients and takes only minutes to prepare. With its fresh and vibrant flavors, it's the perfect accompaniment to chips, tacos, or any Mexican dish. Get ready to impress your guests with this crowd-pleasing homemade salsa.

Keywords: salsa, recipe, easy, quick, fresh.

super easy salsa recipe details

Super easy salsa recipe, recipe Rating: 4.5
Number of votes:102

This salsa can be made by anyone that owns a decent knife & a cutting board. You don’t need to know a thing about cooking, just know how to chop. I’ve had just 4 people eat the entire batch, it was so good. It tastes even better the next day!
Ready in: 3 hours 30 mins

Ingredients

Makes: 4 cups

• 1 Large bowl
• Colander & Chopping block
• 6-8 Ripe red tomatoes
• 1 large white onion
• 1 bunch of cilantro
• 1-2 jalapenos, depending on desired heat
• 2 cloves of garlic
• 1 lime
• 1 tsp. ground cumin
• 1 tsp. ground Chile powder
• 1 tsp. sugar
• 1 /2 tsp. kosher salt (plain is ok)
• 1-2 bags tortilla chips

Preparation method

Prep: 30 mins | Extra time: 3 hours, chilling

1. Chop & add tomatoes and let drain in the colander. Add to bowl when drained.
2. Chop & add onion. Chop cilantro (remove thick end of stems). Remove seeds from jalapenos & chop. Chop/crush garlic.
3. Cut lime in half & squeeze into bowl. Add cumin, Chile powder, salt, & sugar. Mix thoroughly. Cover & place in fridge so that flavors can meld.
4. Serve with tortilla chips.