Pasta with olives and salami recipe
Pasta with Olives and Salami recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Pasta with Olives and Salami recipe is a delightful combination of flavors that will satisfy your taste buds. The dish features al dente pasta tossed in a tangy olive and salami sauce, creating a perfect balance of saltiness and richness. With just a few simple ingredients, this recipe is quick and easy to make, making it ideal for a weeknight dinner or a casual gathering. Whether you're a fan of Italian cuisine or simply looking for a delicious and hearty meal, this pasta dish is sure to impress.
Keywords: pasta, olives, salami, recipe, Italian cuisine.
Pasta with olives and salami recipe details
Ingredients
| 500 g | pasta |
| 4 | shallots, chopped |
| salt and freshly ground black pepper | |
| 3 clove(s) | garlic, minced |
| 3 | sage leaves, chopped |
| 2 sprig(s) | rosemary, chopped |
| 1 bunch(es) | parsley, chopped |
| 80 g | green olives, pitted and chopped |
| 80 g | black olives, pitted and chopped |
| 1 tbsp | olive oil |
| 2 tbsp | tomato puree |
| 200 ml | dry red wine |
| 2 | bay leaves |
| 1 can(s) | peeled tomatoes, diced |
| sugar | |
| 150 g | salami, diced |
Instructions
In a saucepan, heat the oil. Sauté the shallots and the garlic until glassy. Add the tomato purée and cook stirring for a minute. Pour in the wine. Add the bay leaves, tomatoes and the herbs. Cook over low heat for 20-30 minutes. Add the olives, take from heat and season to taste with salt, pepper and sugar.Cook the pasta in salted water until al dente. Drain. Mix together the sauce and the pasta. Serve sprinkled with the salami.
Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Pasta with olives and salami recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 56 times, 1 visit(s) today
