Pasta with ham cream sauce recipe

Pasta with Ham Cream Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Pasta with Ham Cream Sauce recipe is a delightful twist on a classic pasta dish. The creamy sauce, made with diced ham and a blend of spices, adds a savory and indulgent flavor to the pasta. It is a quick and easy recipe that can be whipped up in no time, making it perfect for busy weeknights. The combination of tender pasta and rich ham cream sauce creates a comforting and satisfying meal.

Keywords: pasta, ham, cream sauce, recipe, easy

Pasta with ham cream sauce recipe details

Pasta with ham cream sauce recipe, recipe Rating: 4.6
Number of votes:112 

Ingredients

250 g	pasta, Macaroni
100 g	frozen peas
1 small	onion
90 g	cooked ham
1 tbsp	cream cheese, Primula cheese
150 ml	single cream
	salt and pepper, to taste

Instructions

Cook the pasta.

Whilst the pasta is cooking cook the frozen peas in another pot.

Shred the onion and fry slowly. Shred the ham and add to the onion. Now add a generous table spoon full of cream cheese. Once cheese has melted, add the single cream and cooked peas. Season with salt and pepper.

Pour the sauce over the pasta or alternatively add the pasta to the sauce, mix and devide onto plates.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a