Party meatballs recipe

Party Meatballs recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to impress your guests at your next party? Look no further than this delicious party meatballs recipe. These bite-sized meatballs are packed with flavor and are perfect for any gathering. With just a few simple ingredients and minimal prep time, you can create a crowd-pleasing appetizer that will have everyone coming back for more. Whether it's a casual get-together or a special occasion, these party meatballs are sure to be a hit.

Keywords: party, meatballs, recipe, appetizer, gathering.

Party meatballs recipe details

Party meatballs recipe, recipe Rating: 4.5
Number of votes:101 

Ingredients

500 g	minced meat
1	onion, finely chopped
1	bread roll, grated
1	egg
1 tsp	salt
1 tsp	mustard
1 tsp	paprika powder
2 tsp	parsley
1 tsp	pepper
1 clove(s)	garlic, mashed
1 tsp	marjoram
1 tbsp	flour
3 tbsp	butter

Instructions

In a large bowl, mix together the minced meat, onion, egg, breadcrumbs, salt, mustard, paprika powder, parsley, pepper, garlic and marjoram. Knead until well combined.

Shape the mixture into ping pong sized balls. Flatten the balls on a floured surface.

In a saucepan, melt the butter and add the meatballs. Sharply roast the meatballs from both sides. Reduce the heat and cook the meatballs for 10 minutes over low to medium heat, turning the balls twice.

Serve with ketchup or mustard!

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a