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  • Parma ham stuffed pork rolls recipe

Parma ham stuffed pork rolls recipe

Posted on Mar 28th, 2022
by Matthew
Categories:
  • Recipes

Parma Ham Stuffed Pork Rolls recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • delicious
  • elegant
  • parma ham
  • stuffed pork rolls

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and elegant dish to impress your guests? Look no further than this Parma ham stuffed pork rolls recipe. Tender pork fillets are filled with a savory mixture of Parma ham, herbs, and spices, creating a burst of flavors with every bite. These rolls are then seared to perfection and finished off in the oven for a juicy and succulent result. Serve these delectable pork rolls alongside roasted vegetables or a fresh salad for a complete and satisfying meal.

Keywords: Parma ham, stuffed pork rolls, recipe, elegant, delicious.

Parma ham stuffed pork rolls recipe details


By thesmartcookiecook.com
A recipe of Parma ham stuffed pork rolls recipe. Read more below.
Parma ham stuffed pork rolls recipe, recipe Rating: 4.7
Number of votes:114


Ingredients

1 kg potatoes, peeled and quartered
salt and freshly ground black pepper
8 large pork escalopes, thin cut
8 slice(s) Parma ham
½ bunch(es) parsley, chopped
½ bunch(es) chives, chopped
200 ml milk
4 tbsp mustard
2 tbsp oil
2 tbsp butter
nutmeg

Instructions

Cook the potatoes in salted water until done..

Spread the escalopes with the mustard and top with the ham. Roll up and tighten with tooth picks or kitchen yarn. Season the outside with salt and pepper.

In a pan heat the oil and fry the rolls over high heat until golden brown and crispy all around. Reduce the heat to low and cook turning frequently for 6-8 minutes.

Drain the cooked potatoes and mash with milk and butter. Season to taste with salt, pepper and nutmeg. Stir in the chives and the parsley.

Serve the herb mashed potatoes together with the pork rolls.

Preparation time:

ca. 15 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Parma ham stuffed pork rolls recipe

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  • delicious
  • elegant
  • parma ham
  • stuffed pork rolls

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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