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Parisian beans recipe recipe

Posted on Apr 20th, 2021
by Matthew
Categories:
  • Recipes

Parisian Beans Recipe recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.

By thesmartcookiecook.comA recipe of Parisian beans recipe recipe. Click here to view.
4.6153
Ingredients
27-ounce can of white navy or canelli beans
6 to 8 cloves of garlic, finely chopped
1/2 cup parsley, finely chopped
1-2 cups heavy cream
freshly ground black pepper, salt

Instructions:

Fabulous with lamb!

Drain beans and rinse thoroughly. Combine first three ingredients in a large sauté pan. Over low-to-medium heat, gradually add cream until beans will no longer absorb more. Mash some of the beans with a fork to thicken. Finish off with a generous amount of the pepper and salt and to taste.

Serves:4

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.

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