Parisian beans recipe recipe

Parisian Beans Recipe recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the Parisian Beans recipe, a delightful dish that captures the essence of French cuisine. This recipe is a celebration of tender green beans, cooked to perfection and infused with flavors that transport you to the streets of Paris. With just a handful of ingredients, this simple yet elegant dish is a fantastic addition to any meal. The Parisian Beans recipe is a must-try for those seeking a taste of authentic French cooking.
Keywords: Parisian beans, French cuisine, green beans, simple, elegant.
Parisian beans recipe recipe details
- Ingredients
- 27-ounce can of white navy or canelli beans
- 6 to 8 cloves of garlic, finely chopped
- 1/2 cup parsley, finely chopped
- 1-2 cups heavy cream
- freshly ground black pepper, salt
Fabulous with lamb!
Drain beans and rinse thoroughly. Combine first three ingredients in a large sauté pan. Over low-to-medium heat, gradually add cream until beans will no longer absorb more. Mash some of the beans with a fork to thicken. Finish off with a generous amount of the pepper and salt and to taste.
Serves:4Share this content!
As seen in:

Reference: Parisian beans recipe recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 70 times, 1 visit(s) today