Oysters in tomato sauce recipe
Oysters in Tomato Sauce recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a touch of elegance to your dinner table? Look no further than this delectable oysters in tomato sauce recipe. This dish combines the briny goodness of fresh oysters with a rich and tangy tomato sauce, creating a harmonious blend of flavors. Whether you're hosting a dinner party or simply treating yourself to a special meal, this recipe is sure to impress. So grab your shucking knife and get ready to indulge in a taste of the sea.
Keywords: oysters, tomato sauce, recipe, elegant, flavors.
Oysters in tomato sauce recipe details
Ingredients
| 8 | oysters |
| ½ tsp | salt |
| 3 | tomatoes |
| ½ | onions, finely chopped |
| 3 | chillies, seeded and finely chopped |
| 2 tbsp | olive oil |
| pepper to taste |
Instructions
Take oysters out of the shell and wash.Place all ingredients into a pot and cook at medium heat for about 20 minutes until ready. Serve with rice.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Oysters in tomato sauce recipe
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