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Oriental chicken casserole recipe

Posted on Oct 25th, 2019
by Matthew
Categories:
  • Recipes

Oriental Chicken Casserole recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • easy to prepare
  • flavorful
  • one-pot meal
  • oriental chicken casserole
  • savory sauce

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Oriental chicken casserole recipe is a delicious and flavorful dish that combines tender chicken, vibrant vegetables, and aromatic spices. It is a one-pot meal that is easy to prepare and perfect for a weeknight dinner or a gathering with friends and family. The combination of soy sauce, ginger, garlic, and sesame oil creates a rich and savory sauce that coats the chicken and vegetables beautifully. Serve this casserole over steamed rice or noodles for a complete and satisfying meal.

Keywords: Oriental chicken casserole, flavorful, one-pot meal, easy to prepare, savory sauce

Oriental chicken casserole recipe details


By thesmartcookiecook.com
A recipe of Oriental chicken casserole recipe. Read more below.
Oriental chicken casserole recipe, recipe Rating: 4.6
Number of votes:112
Ingredients:
3 cups poached chicken, cut in bite-size pieces
1 Tablespoon soy sauce
2 teaspoons fresh lemon juice
1-1/4 cups diced celery
1/3 cup sliced green onions
One 16-ounce can bean sprouts, drained
One 5-ounce can water chestnuts, sliced thin
salt
pepper
3/4 cup Hellmann’smayonnaise (Best Foods west of the Rockies)
1/3 cup toasted almonds, chopped
One 6-ounce can chow mien noodles
Instructions:

“From the High Country of Wyoming” Recipes from the Flying A Guest Ranch Cookbook.

Sprinkle chicken with soy sauce and lemon juice. Cover and chill for at least 2 hours. Add remaining ingredients, except almonds and noodles. Spoon into buttered 1-1/2 quart casserole and sprinkle with almonds. Bake in 350 degree oven for 30 to 35 minutes. Serve on crisp chow mien noodles.


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Oriental chicken casserole recipe

Recipe type: xarchivex

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  • easy to prepare
  • flavorful
  • one-pot meal
  • oriental chicken casserole
  • savory sauce

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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