Onion mushroom and orange stuffing for turkey recipe

Onion Mushroom and Orange Stuffing for Turkey recipe

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Recipe intro

This recipe for onion mushroom and orange stuffing is the perfect addition to your holiday turkey. The combination of savory onions, earthy mushrooms, and zesty orange adds a burst of flavor to every bite. With just a handful of ingredients and simple preparation steps, you can easily whip up this delicious stuffing in no time. Whether you're hosting a festive gathering or simply craving a hearty meal, this recipe is sure to impress.

Keywords: onion mushroom stuffing, orange-infused, holiday turkey, savory flavors, simple preparation.

Onion mushroom and orange stuffing for turkey recipe details

Onion mushroom and orange stuffing for turkey recipe, recipe Rating: 4.8
Number of votes:126 

Ingredients

4 medium	onions, chopped
230 g	mushrooms, chopped
120 g	breadcumbs
2 tsp	dried tarragon
2 tbsp	marmelade
3 tbsp	fresh orange juice

Instructions

Spray a medium saucepan with cooking spray and add the onions. Cook them until softened.

Add the mushrooms, cover and cook gently for 5 minutes until the mushrooms are tender.

Remove the pan from the heat and mix in the breadcrumbs, tarragon, marmalade and orange juice. Stir occasionally.

Fill the neck cavity of the turkey with the stuffing and then pull the neck flap of skin over the stuffing and tuck it under the bird, securing it.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a