Oatmeal, craisins, toffee, and chocolate chip cookies recipe

Oatmeal, Craisins, Toffee, and Chocolate Chip Cookies recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious twist on classic oatmeal cookies? Look no further! This oatmeal, craisins, toffee, and chocolate chip cookie recipe is a delightful blend of flavors and textures that will satisfy your sweet tooth. With the perfect combination of chewy oats, tart craisins, crunchy toffee bits, and gooey chocolate chips, these cookies are sure to be a hit. Whether you're baking for a special occasion or simply craving a homemade treat, this recipe is a must-try.
Keywords: oatmeal cookies, craisins, toffee, chocolate chip, homemade treat.
Oatmeal, craisins, toffee, and chocolate chip cookies recipe details
- Ingredients
- 1-1/2 cups flour
- 1 teaspoon baking soda
- 1 cup butter
- 3/4 cup sugar
- 3/4 cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1-1/2 cups oatmeal
- 1 cup chocolate chips
- 1 cup sweetened dried cranberries (Craisins)
- 1 cup toffee bits
Inn at Ellis River Annual Cookie Tour Cookie.
Preheat oven to 350 degrees. Sift together flour and baking soda and set aside. Cream butter and sugars together well and add egg and vanilla extract. Mix in flour and baking soda until well blended and gradually blend in oatmeal, chocolate chips, sweetened dried cranberries, and toffee bits. (Chill dough well to prevent mixture from “spidering” while baking.)
Drop by rounded tablespoonfuls 2 inches apart on parchment-lined baking sheet and bake for 8 to 10 minutes.
Makes:4 dozen cookies
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