No fail banana nut bread recipe
No Fail Banana Nut Bread recipe
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- 2 cups bread flour (sift before measuring)
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 3/4 cup sugar
- 1/4 cup oleo
- 1 egg
- 2/3 cup mashed bananas
- 3 Tablespoons buttermilk
- 1/2 cup nuts
Sift flour, baking powder, salt, and baking soda together and set aside. Cream oleo and sugar together. Beat 1 egg and stir into sugar/oleo mixture, and then add the mashed bananas. Stir the above mixture into the flour in 1/3 intervals, alternating with buttermilk and nuts. Place batter in 8 x 4-inch loaf pan and bake at 350 degrees for 55 minutes.
Reference: No fail banana nut bread recipe
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