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  • No fail banana nut bread recipe

No fail banana nut bread recipe

Posted on Jul 1st, 2017
by Matthew
Categories:
  • Recipes

No Fail Banana Nut Bread recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of No fail banana nut bread recipe. Read more below.
No fail banana nut bread recipe, recipe Rating: 4.6
Number of votes:97
Ingredients
2 cups bread flour (sift before measuring)
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon baking soda
3/4 cup sugar
1/4 cup oleo
1 egg
2/3 cup mashed bananas
3 Tablespoons buttermilk
1/2 cup nuts

Instructions:

Sift flour, baking powder, salt, and baking soda together and set aside. Cream oleo and sugar together. Beat 1 egg and stir into sugar/oleo mixture, and then add the mashed bananas. Stir the above mixture into the flour in 1/3 intervals, alternating with buttermilk and nuts. Place batter in 8 x 4-inch loaf pan and bake at 350 degrees for 55 minutes.

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Reference: No fail banana nut bread recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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