New jersey’s best blueberry muffins recipe

New Jersey’s Best Blueberry Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing New Jersey's Best Blueberry Muffins recipe! Bursting with juicy blueberries and a tender, moist crumb, these muffins are a delightful treat for any time of the day. Made with fresh, plump blueberries sourced from local farms, this recipe captures the essence of summer in every bite. The combination of a buttery streusel topping and a hint of lemon zest adds a perfect balance of flavors to these delectable muffins. Prepare yourself for a taste of New Jersey's finest with this irresistible blueberry muffin recipe.

Keywords: blueberry muffins, New Jersey, recipe, streusel topping, lemon zest

New jersey's best blueberry muffins recipe details

New jersey’s best blueberry muffins recipe, recipe Rating: 4.7
Number of votes:127

Ingredients

2 eggs, beaten

1 cup milk

1/2 cup corn oil

3 scant cups flour

1 cup sugar

4 teaspoons baking powder

1 teaspoon salt

1-1/2 cups fresh or frozen blueberries

Instructions:

This recipe is from a New Jersey blueberry grower. These muffins are biscuit-like…not too sweet.

Mix eggs, milk, and oil together. In another bowl, sift all dry ingredients together. Combine gently until mixed (lumps are OK). Fold in blueberries. Fill greased muffin cups 2/3 full. Bake at 400 degrees for 15 to 20 minutes or until done.