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  • Nectarine jam recipe

Nectarine jam recipe

Posted on Feb 19th, 2022
by Matthew
Categories:
  • Recipes

Nectarine Jam recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Nectarine jam recipe. Read more below.
Nectarine jam recipe, recipe Rating: 4.4
Number of votes:86



Ingredients

1 kg nectarines, unpeeled, chopped
600 g sugar
4 tbsp lemon juice
spices, if desired (one at a time):
1 tsp ground cinnamon
1 tsp almond extract
1 tsp ground ginger
1 tsp brandy extract

Instructions

Chop nectarines and place in a pot or saucepan. Cook over low heat and bring to a boil. Stir occasionally.

After 30 minutes add some spices, if desired. Stir and cook for further 5-10 minutes. Skim foam off surface.

Ladle jam into sterilized jars and place in boiling water bath for 10 minutes.


Preparation time:

ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a

Related posts:

Fruit salad in champagne recipe Omelette with minced meat and leek recipe Crepes suzette recipe Nectarine salad recipe


Reference: Nectarine jam recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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