Fruit salad in champagne recipe

Fruit Salad in Champagne recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Fruit salad in champagne recipe, recipe Rating: 4.6
Number of votes:97 

Ingredients

1	apple, peeled, seeded, quartered
1	pear
1	orange, peeled, sectioned
1	pink grapefruit, peeled, sectioned
50 g	red grapes, seedless
50 g	green grapes, seedless
1 tbsp	honey
	Champagne

Instructions

Prepare fruit and cut all fruits into bite-sized pieces. Combine fruit in a bowl and toss gently with honey. Chill for 30 minutes.

Spoon fruit into individual serving dishes or champagne glasses, filling only half the glass. Fill the remainder of the glass with chilled champagne.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a