Nantucket pie recipe

Nantucket Pie recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Nantucket pie recipe is a delightful dessert that originated from the charming island of Nantucket, Massachusetts. This delectable pie is known for its creamy filling made with fresh cranberries, walnuts, and a hint of orange zest. The combination of tart cranberries and crunchy nuts creates a perfect balance of flavors. Baked to perfection in a flaky pie crust, this Nantucket pie is a must-try for any dessert lover.

Keywords: Nantucket pie, recipe, cranberries, walnuts, orange zest.

Nantucket pie recipe details

Nantucket pie recipe, recipe Rating: 4.5
Number of votes:99

Ingredients

1/2 cup hash browns

3 eggs

1/8 cup whole milk

3/8 cup shredded cheddar cheese

1/4 cup shredded mozzarella cheese

1 Tablespoon parsley

1/4 teaspoon pepper

1/4 teaspoon salt

1 dash of Mrs. Dashsalt-free seasoning

Cooked bacon

Instructions:

Fry hash browns. Mix remaining ingredients except bacon and pour over prepared hash browns in an 8-inch saucepan; top with cooked bacon. Bake in 350-degree oven for 13 minutes. Cut in half to serve.

Serves: 2 generously