Nachos with a spicy tomato salsa and cr me fra che to dip recipe
Nachos with a Spicy Tomato Salsa and Cr me Fra che to Dip recipe
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Recipe intro
Introducing a mouthwatering recipe for Nachos with a spicy tomato salsa and cr�me fraiche dip. This delightful dish combines the crunchiness of nacho chips with the tangy heat of a homemade tomato salsa, perfectly complemented by a creamy and refreshing cr�me fraiche dip. Whether you're hosting a game night or simply craving a tasty snack, these loaded nachos are sure to be a hit. Get ready to indulge in a burst of flavors that will leave you wanting more.Keywords: nachos, spicy tomato salsa, cr�me fraiche dip, crunchy, flavorful.
Nachos with a spicy tomato salsa and cr me fra che to dip recipe details
Ingredients
250 g | tomatoes, peeled and diced |
1 small | onion, chopped |
1 clove(s) | garlic, minced |
1 | red bell pepper, diced |
2 tbsp | tomato puree |
1 tbsp | parsley, chopped |
150 g | nachos |
chili powder | |
salt and freshly ground black pepper | |
8 tbsp | crème fraîche |
Instructions
Mix together the tomatoes, bell peppers, onions and the garlic. Mash with a fork and stir in the tomato purée. Season to taste with salt, pepper and a generous pinch of chili powder. Stir in the parsley.Serve the nachos with the tomato salsa and the crème fraîche to dip.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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