Mushroom and bacon stuffed potatoes recipe

Mushroom and Bacon Stuffed Potatoes recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and satisfying side dish? Look no further than this mouthwatering Mushroom and Bacon Stuffed Potatoes recipe. These hearty potatoes are loaded with a savory mixture of mushrooms, crispy bacon, and melty cheese, creating a perfect combination of flavors and textures. Whether you're serving them as a side dish or as a main course, these stuffed potatoes are sure to impress your family and friends.
Keywords: mushroom, bacon, stuffed potatoes, recipe, side dish.
Mushroom and bacon stuffed potatoes recipe details
Ingredients
4 large | potatoes |
200 g | mushrooms, diced |
200 g | small chanterelles, cleaned |
salt and freshly ground black pepper | |
1 bunch(es) | parsley, chopped |
2 tbsp | oil |
1 clove(s) | garlic, chopped |
300 g | single cream |
4 slice(s) | bacon |
Instructions
Cook the potatoes in their jacket in salted water until done.In a pan, heat the oil. Fry the mushrooms and the chanterelles over high heat for 5 minutes. Season with garlic, salt and pepper. Pour in the cream and add the parsley.
Half the potatoes and scoop out the pulp, leaving a solid shell. Mash the pulp and combine with the mushrooms and chanterelles.
Preheat the oven to 200°C. Stuff the potatoes with the mushroom mixture. Half the bacon slices. Top each potato half with a slice of bacon. Place the potatoes side by side onto a lined baking tray. Bake for 15-20 minutes or until the bacon is crispy.
Serves as a starter for 8 or as a main dish with fresh salad for 4.
Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 40 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:

Reference: Mushroom and bacon stuffed potatoes recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 43 times, 1 visit(s) today