Morning breakfast apricot bread recipe

Morning Breakfast Apricot Bread recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
start your day with a delightful and flavorful morning breakfast apricot bread. This recipe is perfect for those who enjoy a sweet and tangy treat in the morning. The combination of soft bread and juicy apricots creates a mouthwatering experience that will leave you craving for more. With just a few simple ingredients and easy steps, you can whip up this delicious bread in no time. Enjoy it warm with a cup of coffee or tea for a truly satisfying breakfast.

Keywords: morning breakfast, apricot bread, sweet and tangy, juicy apricots, easy recipe

Morning breakfast apricot bread recipe details

Morning breakfast apricot bread recipe, recipe Rating: 4.7
Number of votes:117

Ingredients

1 egg

1 cup sugar

2 Tablespoons butter, melted

2 cups flour

1/4 teaspoon baking soda

2 teaspoons baking powder

1/4 teaspoon salt

1/4 cup water

1/2 cup orange juice

1 cup floured cut-up dried apricots

1/2 cup chopped nuts

Instructions:

Beat together egg, sugar, and butter. Into wet mixture add flour, baking soda, baking powder, and salt, alternating with water and orange juice. Stir in apricots and nuts. Place in greased pan. Bake in an oven at 350 degrees for 1 hour.