Molasses cookies recipe

Molasses Cookies recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious treat that's perfect for any occasion? Look no further than this mouthwatering Molasses Cookies recipe. These cookies are soft, chewy, and full of rich molasses flavor that will satisfy any sweet tooth. With just a few simple ingredients and easy steps, you'll have a batch of these delectable cookies ready to enjoy in no time. Whether you're baking for a holiday gathering or simply craving a homemade dessert, these Molasses Cookies are sure to be a hit.

Keywords: Molasses cookies, recipe, delicious, soft, chewy

Molasses cookies recipe details

Molasses cookies recipe, recipe Rating: 4.5
Number of votes:102

Ingredients for pancakes:

4-1/2 cups all purpose flour

4 teaspoons ground ginger

2 teaspoons Baking soda

1-1/2 teaspoons ground cinnamon

1 teaspoons ground cloves

1/4 teaspoons salt

1-1/2 cups shortening

2 cups sugar

2 eggs

1/2 cup molasses

3/4 cup coarse sugar

Instructions:

In a medium mixing bowl stir together the flour, ginger, soda, cinnamon, cloves, and salt. Set aside. In a large mixing bowl beat shortening until softened. Gradually add the 2 cups sugar; beat until fluffy. Add eggs and molasses; beat well. Add half of the flour mixture; beat until combined. Stir remaining flour in with wooden spoon. Shape dough into 1-inch balls. Roll in coarse sugar. Place on ungreased cookie sheet 2 inches apart. Bake in a 350 degree oven 12 to 14 minutes until light brown and puffed. Let stand for 2 minutes before transferring to wire rack.