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Molasses bars recipe

Posted on Sep 27th, 2017
by Matthew
Categories:
  • Recipes

Molasses Bars recipe

This article was published by: Matthew

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♼ Featured image may be generic and may not represent the (final) appearance of a dish.
  • chewy
  • molasses bars
  • Sweet
  • tangy

Recipe intro

Looking for a delicious treat that's rich in flavor and perfect for any occasion? Look no further than this mouthwatering Molasses Bars recipe. These bars are a delightful combination of sweet and tangy, with the deep, caramel-like taste of molasses taking center stage. With just the right amount of chewiness and a hint of spices, these bars are sure to satisfy your cravings. Whether you're enjoying them as an afternoon snack or serving them at a party, these Molasses Bars are guaranteed to be a crowd-pleaser.

Keywords: Molasses bars, recipe, sweet, tangy, chewy

Molasses bars recipe details


By thesmartcookiecook.com
A recipe of Molasses bars recipe. Read more below.
Molasses bars recipe, recipe Rating: 4.4
Number of votes:90
Ingredients:
1/2 cup butter or margarine, softened
3/4 cup packed brown sugar
1 egg
1/2 cup light molasses
1-1/2 cups flour
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon cloves
1/2 teaspoon baking soda
1/4 teaspoon salt
1-1/2 cups raisins
3/4 cup chopped walnuts (optional)
Instructions:

Cream butter and sugar until fluffy. Beat in egg, then molasses; mix to blend well. Sift together flour, spices, baking soda, and salt. Stir into creamed mixture. Stir in raisins and walnuts. Spread in greased 13 x 9 x 3-inch baking pan. Bake at 350 degrees for 20 to 25 minutes until center is still soft but springs back to the touch. Cut into 24 bars.


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  • chewy
  • molasses bars
  • Sweet
  • tangy

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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