Mocha icing recipe
Mocha Icing recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a rich and decadent touch to your desserts? Look no further than this delicious Mocha Icing recipe. With just a few simple ingredients, you can whip up a smooth and creamy icing with a hint of coffee flavor. Whether you're frosting a cake, cookies, or cupcakes, this Mocha Icing is sure to elevate any sweet treat. Indulge in the perfect balance of chocolate and coffee with this easy-to-make recipe.
Keywords: Mocha icing, recipe, rich, decadent, coffee flavor
Mocha icing recipe details
Ingredients
| 100 ml | hot coffee |
| 3 tbsp | butter |
| 3 tbsp | cocoa powder |
| 60 g | confectioner’s sugar, plus extra to taste if necessary |
Instructions
Pour the coffee over the butter. Sift the confectioner’s sugar and cocoa powder together.In a bowl add both mixtures together. Add extra sugar if needed to get a soft, spreading consistency.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Mocha icing recipe
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