Mocha frosting recipe

Mocha Frosting recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the rich and decadent flavors of this irresistible Mocha Frosting recipe. Perfect for coffee lovers, this luscious frosting is made with a combination of cocoa powder, espresso, and butter, resulting in a smooth and velvety texture. Whether you're looking to top off a cake, cupcakes, or even cookies, this recipe will add a delightful touch of mocha goodness to any dessert. Get ready to elevate your baking game with this easy-to-make and mouthwatering frosting.

Keywords: Mocha, Frosting, Coffee, Decadent, Indulgent

Mocha frosting recipe details

Mocha frosting recipe, recipe Rating: 4.5
Number of votes:100 

Ingredients

60 g	butter, softened
60 g	chocolate chips
130 g	powdered sugar, sifted
1 tsp	vanilla
2 tsp	cocoa powder
1 tsp	instant espresso powder
1 tbsp	milk

Instructions

Combine chocolate chips and a small amount of the butter and melt in the microwave.

In another small bowl, beat remaining butter and powdered sugar until smooth. Add vanilla, cocoa powder, espresso powder, melted chocolate, and enough milk to make desired consistency.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a