Minted fruit with yogurt dressing recipe

Minted Fruit with Yogurt Dressing recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This refreshing and healthy recipe for Minted Fruit with Yogurt Dressing is the perfect way to enjoy a burst of flavors. The combination of fresh fruits, such as watermelon, pineapple, and berries, tossed in a tangy yogurt dressing infused with mint, creates a delightful summer treat. This dish is not only delicious but also packed with vitamins and antioxidants, making it a guilt-free indulgence. Serve it as a light dessert or a refreshing snack on a hot day.

Keywords: minted fruit, yogurt dressing, refreshing, healthy, summer treat.

Minted fruit with yogurt dressing recipe details

Minted fruit with yogurt dressing recipe, recipe Rating: 4.7
Number of votes:119

Ingredients:

6 seedless oranges, peeled and sectioned

2 Tablespoons snipped fresh mint

1 carton (8 ounces) plain yogurt

1 teaspoon finely shredded orange peel

2 Tablespoons orange juice

4 teaspoons honey

4 bananas, sliced

Instructions:

Combine oranges and mint. Cover and chill 2 to 24 hours.

For dressing: Combine the yogurt, orange peel, orange juice, and honey. Cover and chill 2 to 24 hours. Add the bananas to the dressing no more than one hour before serving. Serve the yogurt dressing atop oranges.

Note:This is a quick and easy fruit dish that is very refreshing and wonderful in the wintertime when fresh fruit is at a premium.

Serves:8