Mint sauce recipe
Mint Sauce recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a refreshing twist to your meals? Look no further than this delicious mint sauce recipe. Made with fresh mint leaves, vinegar, sugar, and a pinch of salt, this sauce is the perfect accompaniment to lamb dishes or as a dressing for salads. The mint adds a burst of flavor and a cooling sensation to any dish. With just a few simple ingredients, you can whip up this homemade mint sauce in no time.
Keywords: mint sauce, recipe, refreshing, homemade, dressing
Mint sauce recipe details
Ingredients
| 4 tbsp | fresh mint leaves, finely chopped |
| 3 tbsp | boiling water |
| 1 tbsp | caster sugar |
| 3 tbsp | vinegar |
| 1 tsp | salt |
Instructions
Put water into a small pan and bring to the boil. Stir the mint into the boiling water and gradually add the sugar and salt. Stir for a couple of minutes and then remove from heat.Leave to cool. When cold add the vinegar and mix well.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Mint sauce recipe
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