Mint butter recipe
Mint Butter recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a burst of freshness to your dishes? Look no further than this delightful Mint Butter recipe. With just a few simple ingredients, you can create a creamy and aromatic butter infused with the invigorating flavor of mint. Perfect for spreading on warm bread, melting over grilled vegetables, or using as a finishing touch on grilled meats, this recipe is sure to elevate any dish. So, grab some fresh mint leaves and get ready to whip up a batch of this flavorful condiment.
Keywords: Mint, Butter, Recipe, Freshness, Aromatic
Mint butter recipe details
Ingredients
| 125 g | butter |
| 1 tbsp | fresh mint, chopped |
Instructions
Stir the butter quickly with a wooden spoon to soften it. Season with flavouring and mix thoroughly.Shape the butter on a piece of foil into a roll, wrap it and freeze it.
Use within 2 weeks. Complements lamb and tunny.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Mint butter recipe
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