Minced beef with red pepper salsa recipe

Minced Beef with Red Pepper Salsa recipe

This article was published by: Matthew

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
This recipe for minced beef with red pepper salsa is a delightful combination of flavors and textures. The juicy and flavorful minced beef is cooked to perfection and served alongside a vibrant and tangy red pepper salsa. It's a simple yet satisfying dish that can be enjoyed as a main course or even as a filling for tacos or wraps. The salsa adds a refreshing twist to the dish, making it a perfect choice for a quick and delicious weeknight dinner.

Keywords: minced beef, red pepper salsa, flavorful, tangy, weeknight dinner.

Minced beef with red pepper salsa recipe details

Minced beef with red pepper salsa recipe, recipe Rating: 4.6
Number of votes:115 

Ingredients

500 g	minced beef
1 medium	onion, chopped, sauteed
2 tbsp	parsley, chopped
⅛ tsp	soy sauce
	salt and pepper, to taste
	For the salsa:
1	red bell pepper, deseeded, chopped
2 large	tomatoes
1 medium	onion, chopped
2 tbsp	lemon juice
2 tbsp	olive oil
2 tbsp	fresh basil, chopped
	salt and pepper, to taste

Instructions

Mix ingredients for the beef together and shape into 4 burgers.

Heat BBQ grill and cook burgers 5 minutes on each side.

For the salsa combine all ingredients in a blender and process until smooth.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a