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  • Minced beef and noodles recipe

Minced beef and noodles recipe

Posted on Feb 9th, 2022
by Matthew
Categories:
  • Recipes

Minced Beef and Noodles recipe

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Minced beef and noodles recipe. Read more below.
Minced beef and noodles recipe, recipe Rating: 4.6
Number of votes:96


Ingredients

500 g minced beef
1 tsp vegetable oil
200 g mushrooms, sliced
1 medium onion, chopped
3 clove(s) garlic, minced
60 ml white wine
300 ml double cream
1 tbsp Dijon mustard
350 g egg noodles
fresh parsley, chopped
salt and pepper, to taste

Instructions

Heat oven to 180°C. Spray a baking dish with nonstick cooking spray.

Place beef in a large skillet and season with salt and pepper. Brown beef over medium heat, stirring occasionally. Drain fat and set beef aside.

In same skillet heat oil over low until hot. Add mushrooms, onion and garlic and sauté for 2 minutes. Add white wine and cook for 3 minutes. Remove from heat and stir in cream and mustard. Stir until well combined. Return beef to skillet.

Place noodles in a casserole dish and pour beef mixture over noodles. Stir until coated.

Bake uncovered for 30 minutes.

To serve, sprinkle with chopped parsley, if desired.

Preparation time:

ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a


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Reference: Minced beef and noodles recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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