Milk chocolate truffles recipe

Milk Chocolate Truffles recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the rich and creamy delight of homemade milk chocolate truffles with this easy-to-follow recipe. These delectable treats are perfect for satisfying your sweet tooth or impressing guests with their smooth, melt-in-your-mouth texture. Made with just a few simple ingredients, including high-quality milk chocolate, butter, and cocoa powder, these truffles are a luxurious and decadent dessert option. Whether you're making them for a special occasion or simply to treat yourself, these milk chocolate truffles are sure to be a hit.

Keywords: milk chocolate, truffles, homemade, creamy, indulgent.

Milk chocolate truffles recipe details

Milk chocolate truffles recipe, recipe Rating: 4.6
Number of votes:109 

Ingredients

255 g	chocolate chips
2 tbsp	butter, unsalted
70 g	whipping cream
90 g	cocoa, unsweetened

Instructions

Melt chocolate and butter in a double boiler. Add cream and stir until smooth. Cover and refrigerate for about 6 hours.

Place cocoa in a bowl and set aside.

Scoop a teaspoon of chocolate mixture and form a small ball with your hands. Roll in cocoa.

Store in airtight container and chill until ready to serve.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a