Mike’s Hamburger Rice Casserole

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Mike's hamburger rice casserole recipe, a delicious and hearty dish that will satisfy your taste buds. This recipe combines the classic flavors of ground beef, rice, and savory seasonings, resulting in a comforting and filling meal. Perfect for busy weeknights or family gatherings, this casserole is easy to prepare and will surely become a favorite. Get ready to indulge in layers of tender meat, fluffy rice, and melted cheese, all baked to perfection.

Keywords: hamburger, rice casserole, comfort food, easy recipe, family-friendly.

Mike's hamburger rice casserole recipe details

Mike’s hamburger rice casserole recipe, recipe Rating: 4.7
Number of votes:123

I was looking for a recipe that would use some ingredients I had around the house. I couldn’t find one for a hamburger and rice casserole, so this is the result. It is tasty and easy enough to prepare.
Ready in: 50 mins

Ingredients

Serves: 6

• 1 cup uncooked thai jasmine rice
• 1 pound ground round
• 1/4 cup chopped onion
• 2 cloves minced garlic
• salt and pepper to taste
• 10 ounce bag frozen sliced carrots
• 3/4 cups frozen peas
• 1 (10.5 ounce) can cream of mushroom soup
• 1/2 cup milk
• 1/2 cup sour cream
• 1 cup shredded cheese (Mexican blend)
• 1 1/2 cups crushed Special K(R) cereal.
• oregano and basil to taste

Preparation method

Prep: 10 mins | Cook: 40 mins

1. Start by cooking the rice in water. This takes about 15 minutes (or less in a rice cooker).
2. Preheat oven to 425 degrees F.
3. Midway through the rice cooking, in a large skillet over medium high heat – brown the hamburger with the onion, garlic, salt, and pepper. After cooking the hamburger done add the rice and stir. Add the carrots and peas, cook until just thawed. Add the cream of mushroom soup, milk, and sour cream and stir. Transfer to a 2.5 quart casserole dish. Top with cheese and crushed cereal. Sprinkle with basil and oregano.
4. Place in oven and cook for 20-25 minutes, until cheese is melted and the Special K starts to brown. Enjoy!