Mexican rub recipe
Mexican Rub recipe
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Recipe intro
Looking to add a burst of flavor to your Mexican dishes? Look no further than this delicious Mexican rub recipe. This versatile spice blend is perfect for seasoning meats, vegetables, and even tofu. With a combination of smoky, spicy, and earthy flavors, this rub will take your Mexican-inspired dishes to the next level. Whether you're grilling, roasting, or saut�ing, this Mexican rub is sure to elevate your culinary creations.Keywords: Mexican rub, spice blend, flavor, seasoning, versatile.
Mexican rub recipe details
Ingredients
1 tbsp | onion powder |
20 g | chilli powder |
1 tbsp | cumin, ground |
1 ½ tsp | oregano |
1 tsp | garlic powder |
1 tsp | red pepper, ground |
2 tsp | salt |
Instructions
Combine all ingredients, mix well. Store in an airtight container.Use this rub on chicken, ribs or fish before grilling.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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